Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, river fish with mustard seeds. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
River fish with mustard seeds is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. River fish with mustard seeds is something that I’ve loved my whole life.
#FishCurryWithMustardSeed#MakingFoodAndLifeVlog#BokeFish# Hi friend please subscribe to my channel and press the notification 🔔 Thanks for watching my video. Allahmdullillah it was amazing experience and big achievement in my life. Steamed fish recipe is healthy for everyone.
To get started with this recipe, we must prepare a few ingredients. You can cook river fish with mustard seeds using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make River fish with mustard seeds:
- Get 1/2 kg fish
- Take 1 cup mustard seeds paste
- Make ready 2 slice onion
- Take 3-4 green chilli
- Make ready to taste Salt
- Prepare 2 tbsp mustard oil
- Take 1 tsp turmeric powder
- Get 1/2 tsp coriander powder
Mustard seeds become bitter when overworked, but if you grind them quickly in a spice grinder you should be fine. On a trip to Bangalore, India a few years back, we met a wonderful Bengali chef named Manik Malik. A simple Sheet Pan Dinner - Roasted Mustard Seed White Fish with Potato-Brussel Sprout Hash - quick, healthy and full of flavor. Divide the mustard mixture, spooning it over the fish.
Steps to make River fish with mustard seeds:
- Wash the fish and drain out the water.
- Heat a pan and fry the onion until golden.
- Add the ginger garlic paste and mustard seeds paste. Stir slowly and low flame.
- Add the fish one at a time.
- Pour in 1cup of water add salt and put the lid on and cook 6-7 minutes it became tender, and gravy is thicken.
Bengali Mustard Fish Recipe: Extremely popular Bengali (Indian) fish recipe using homemade mustard paste, fish and Indian spices. Hi Everyone, I'm back from one stunningly captivating vacation to Yosemite National Park where we ventured around lush forests and pristine lakes. I started to cook fish and try to look beyond my usual Fish Fry. This fish curry I made with my sister recipe, she gave me a bottle of whole yellow mustard seeds and recipe to use the mustard in different recipe. I never heard of crushing up mustard seeds for anything in cooking only in making prepared mustards.
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