Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, instant mango pickle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant Mango Pickle is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Instant Mango Pickle is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant mango pickle using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Mango Pickle:
- Prepare 1 Mango
- Make ready 2 tsp Perungayam poder
- Make ready 2 tsp red chilli powder
- Prepare 2 tsp salt
- Get 2 tsp ginjely oil
Steps to make Instant Mango Pickle:
- Cut the Mango into small pieces.
- In a pan add oil, mustard, salt, perungayam powder, red chilli powder. Fry it
- Then add Mango pieces. Cook it for 5 minutes.
- Mango Pickle is ready to taste.
So that’s going to wrap it up for this special food instant mango pickle recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
