Mushroom Pickle
Mushroom Pickle

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, mushroom pickle. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mushroom Pickle is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mushroom Pickle is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook mushroom pickle using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Pickle:
  1. Prepare Mushrooms 250gms Garlic cloves 12. Mustard oil 1/2 cup
  2. Take 2 tbsp Mustard pdr
  3. Prepare Turmeric pdr1tbsp
  4. Prepare 1 tsp Salt
  5. Get Red chilli pdr1tsp
  6. Prepare Vinegar2tsp
  7. Make ready tsp Sesame pdr1
Steps to make Mushroom Pickle:
  1. Wash, clean,wipe and cut mushrooms in three four pieces.
  2. Heat oil and add mushrooms. Switch off the gas after 5 mts
  3. Mushrooms will be cooked in this hot oil. Moisture should not be there. Switch on the gas. Add mustard pdr, turmeric pdr,chilli pdr.
  4. Mix it well.Add roasted sesame pdr.Add at last salt and vinegar. Transfer the pickle in a bottle.
  5. Keep for 3 days in the sun.
  6. Can't preserve for long.

So that is going to wrap this up for this special food mushroom pickle recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!