Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quick parmesan parsley spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick Parmesan Parsley Spaghetti is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Quick Parmesan Parsley Spaghetti is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have quick parmesan parsley spaghetti using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick Parmesan Parsley Spaghetti:
- Take 1 lb dried spaghetti
- Get 6 tbsp unsalted butter
- Get 1/4 cup chopped fresh flat-leaf parsley
- Get 2 1/4 cup grated parmesan cheese
- Prepare 1 dash salt
- Make ready 4 slice crusty bread
Instructions to make Quick Parmesan Parsley Spaghetti:
- Bring a large saucepan of lightly salted water to a boil. Add the pasta, and bring back to a boil. Cook pasta according to the package directions just until tender, but firm to the bite. Drain and transfer into a serving dish.
- Cut the butter into the hot pasta. Add parsley and half of the parmesan cheese. Toss the pasta using two forks until the butter and cheese has melted.
- Transfer to four warm serving bowls and serve asap with the remaining parmesan cheese and the crusty bread.
So that is going to wrap this up for this special food quick parmesan parsley spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
