Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lime & date pickle. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lime or Limes primarily refers to: Lime (fruit), a green citrus fruit. Lime (material), inorganic materials containing calcium, usually calcium oxide or calcium hydroxide. Lime (color), a color between yellow and green.
Lime & Date Pickle is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lime & Date Pickle is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lime & date pickle using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lime & Date Pickle:
- Get 10 numbers Lime
- Get 2 tablespoons Oil
- Take 1 cup Dates, chopped
- Make ready 2 tablespoons Garlic, sliced
- Get 2 tablespoons Ginger, sliced
- Get 2 Nos Green chilli, sliced
- Prepare 2 tablespoons Kashmiri chilli powder
- Prepare 1/2 tablespoon Chilli powder
- Take 1/4 teaspoon Turmeric powder
- Take 1/2 teaspoon Asafoetida powder
- Make ready 1 teaspoon Mustard seed
- Make ready 1/2 teaspoon Fenugreek seed
- Make ready as required Boiling water
- Prepare to taste Vinegar
- Get to taste Sugar
- Get to taste Salt
- Make ready 1/2 cup Oil
Instructions to make Lime & Date Pickle:
- Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
- Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
- Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
- Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.
So that is going to wrap this up for this special food lime & date pickle recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
