Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, roasted parsley potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Parsley Potatoes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Roasted Parsley Potatoes is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook roasted parsley potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Parsley Potatoes:
- Get 3 small white potatoes
- Prepare Less than 1/4 cup of olive oil
- Take 1 1/2 tsp salt
- Get 1 tsp ground pepper
- Prepare 2 minced garlic cloves
- Get 1 1/2 tbsp parsley
Steps to make Roasted Parsley Potatoes:
- Preheat oven to 400F
- Wash and cut potatoes into diced pieces
- Mix all ingredients in a bowl. Make sure all the potatoes are fully coated.
- Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color.
So that is going to wrap this up for this exceptional food roasted parsley potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
