Oats Tikki
Oats Tikki

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oats tikki. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Oats Tikki is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Oats Tikki is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have oats tikki using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oats Tikki:
  1. Make ready 1 cup oats
  2. Make ready 3 boiled potatoes
  3. Prepare 1/2 cup mix vegetables(carrot, french beans)
  4. Get 1 chopped onion
  5. Make ready 1 chopped green chilli
  6. Make ready 1/2 tsp crushed black pepper
  7. Make ready 1/2 tsp red chilli powder
  8. Take 1/2 tsp amchur powder
  9. Get 1 tsp garam masala
  10. Prepare to taste salt
  11. Prepare cooking oil for shallow fry
Instructions to make Oats Tikki:
  1. First collects all ingredients. Grind oats in a mixer to make powder and mashed boiled potatoes.
  2. Take a bowl, mix all the above ingredients except oil. Make small balls and give tikki shape. Ready to shallow fry.
  3. Heat oil in a pan, put tikki over hot oil and fry till golden brown on both the sides on medium flame.Turn off the flame. Oats tikki is ready to serve in breakfast with tomato ketup and aam ki chutney. Enjoy your breakfast.!!!

So that’s going to wrap it up for this exceptional food oats tikki recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!