Fry Lime Fish with Spinach &Brown Rice
Fry Lime Fish with Spinach &Brown Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fry lime fish with spinach &brown rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fry Lime Fish with Spinach &Brown Rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fry Lime Fish with Spinach &Brown Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

Ok, Ive been away on a much needed vacation! Im back and will be uploading proper content again. This is a small cooking series I hope you enjoy it.

To begin with this recipe, we must first prepare a few ingredients. You can cook fry lime fish with spinach &brown rice using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fry Lime Fish with Spinach &Brown Rice:
  1. Prepare 1 salt
  2. Prepare 1 black pepper
  3. Take 1 garlic powder/garlic salt
  4. Make ready 1/2 tbsp crush garlic
  5. Get 1 dash lawyer
  6. Get 1 vegetable/ corn oil
  7. Take 1 limes
  8. Make ready 1 olive oil
  9. Make ready 1 dash or just use fish seasoned
  10. Take 1 butter
  11. Get 1 whiting fish/ or fish of your choice fillet
  12. Make ready 2 cup Brown rice
  13. Make ready 1 bunch Spinach
  14. Get 1 fish fry /corn meal

Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. It has a bit of sweet and a bit of spice to blend with the bite of the garlic.

Instructions to make Fry Lime Fish with Spinach &Brown Rice:
  1. First we are going to prepare the Spinach .Sprinkle the pan with Olive oil.add the crush garlic.a bunch of Spinach cook down then add salt and pepper to taste.
  2. Clean the Fish dry squeeze lime juice on top..then add the Fish seasoned or all purpose season to the Fish..Then Fry it in the oils I mention..fry lightly on one side then turn…for crunchy fish fry a little longer..squeeze lime juice on top of the Fish
  3. To prepare brown rice follow instructions..then add a pitch of salt and alittle butter…

See great recipes for Southern Fish Fry, Silver fish tomatoe fry too! Wok spatula, fish spatula, or another Add the spinach: Add the spinach to the pan all at once. Stir to mix in the garlic and coat the spinach with oil. It's a marvelous Thai steamed fish dish, and being sour, spicy, garlicky, and well balanced in taste, it's a Thai dish that really portrays the contrast and Or you can keep reading from here to get a more in depth explanation of Thai steamed fish with lime and garlic. Coconut and fish is a classic combo, with this recipe being inspired by the incredibly fresh fish dishes we ate in Fiji while sipping tropical cocktails!

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