Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, wheat millet puri. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wheat Millet Puri is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Wheat Millet Puri is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook wheat millet puri using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Wheat Millet Puri:
- Make ready 1 Cup Wheat Flour
- Take 1 Cup Millet Flour
- Get 1 tbsp seseme seeds
- Prepare 1 tbsp Cumin
- Prepare 1 tbsp Oil
- Get to taste salt
- Get Pinch Asafoetida
- Make ready Pinch Turmeric Powder
- Make ready as needed Water
- Prepare as needed For frying Oil
Instructions to make Wheat Millet Puri:
- Take one pan add both flour Then add oil, salt, cumin and all.
- Then make dough. Dough make not soft not hard.
- Then make small ball of dough.
- Then with help of rolling pin we roll it puri.
- Then in puri with help pf falk or knife small whole must.
- Then take one pan, on the gas and add the oil for frying puri.
- Then puri ll fry golden brown.
- Now, ready to serve the puri with tea, coffee or milk.
So that is going to wrap it up with this exceptional food wheat millet puri recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
