Garlic Bread Flower
Garlic Bread Flower

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic bread flower. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Bread Flower is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Garlic Bread Flower is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook garlic bread flower using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Bread Flower:
  1. Make ready Wet Ingredients
  2. Take 1.5 cups Warm Water
  3. Make ready 2 tsp Active Dry Yeast
  4. Take 1 tsp Sugar
  5. Prepare 2 Tb Olive Oil
  6. Prepare Dry Ingredients
  7. Make ready 4 cups Flour
  8. Prepare 2 tsp Salt
  9. Take 2 tsp Sugar
  10. Get 1/2 tsp Parsley Flakes
  11. Make ready 1/2 tsp Oregano
  12. Take 1/2 Thyme
  13. Take Herb and Garlic Butter
  14. Prepare 1/2 cup Salted Butter Melted
  15. Prepare 6 tsp Garlic Puree
  16. Get 1 tsp Parsley Flakes
  17. Make ready 1 tsp Oregano
  18. Make ready 1 tsp Thyme
  19. Take 2 Tb Parmesan Cheese
Steps to make Garlic Bread Flower:
  1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
  2. Mix the dry ingredients together until blended completely.
  3. Add the oil to the yeast mixture. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
  4. Let the dough sit covered for 20 minutes.
  5. Knead the dough and cover for 1 hour to let rise.
  6. While waiting, mix together the herb and garlic butter ingredients.
  7. Once risen, separate the dough into two equal parts. On a lightly floured surface, roll each set of dough out until about 1/4 inch thick. Separate the garlic and herb butter into two equal parts and spread half on one set of your dough and the other half on the other set of dough. Starting from the long edge, roll the dough completely.
  8. Cut the dough rolls in two sections, then twist the sides of the rolls around themselves. Take your dough twists and wind them into a circle on a medium baking sheet. Do this for each loaf. (If you prefer not to shape it into a circle, you can also place the dough in a loaf pan to create the traditional loaf shape).
  9. Preheat the oven to 375° then bake for 20-25 mins or until golden brown. Wait 10 minutes to let dough set, and serve!

So that is going to wrap this up for this special food garlic bread flower recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!