Okra with lamb chop
Okra with lamb chop

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, okra with lamb chop. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Okra with lamb chop is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Okra with lamb chop is something that I have loved my whole life.

Season with salt and pepper and add the remaining thyme. Roasted Okra With Chili Oil, slightly adapted from Southern Comfort. This thick stew of tender lamb and baby okra is a common dish in Egypt.

To begin with this recipe, we have to first prepare a few components. You can cook okra with lamb chop using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Okra with lamb chop:
  1. Make ready 1 1/2 lb lamb shop
  2. Make ready 1 lb frozen okra
  3. Take 2 onions chopped fine
  4. Get 1 head minced garlic
  5. Get Coriander fresh chopped
  6. Get Can tomatoes sauce
  7. Make ready Can diced tomatoes
  8. Prepare 2 tablespoon tomatoes paste
  9. Make ready 1 teaspoon each
  10. Make ready Salt
  11. Get Pepper
  12. Take Coriander seed ground
  13. Make ready Cumin
  14. Prepare 1/2 teaspoon turmeric
  15. Prepare 1/4 teaspoon nutmeg
  16. Prepare 1 tablespoon vegetable oil
  17. Take 1 tablespoon butter
  18. Prepare 1 tablespoon olive oil

Nigerian chopped and diced okro or okra to prepare sauce. Chopped okra isolated on white background. Chopped raw okra pods in a bowl. Cover with cold water and bring to boil.

Instructions to make Okra with lamb chop:
  1. Wash chop lamb and dry over medium heat add 1 tablespoon vegetables oil with one chopped roughly onion with bay leaves pepperseed coriander seed cinnamon stick Anistar and dry lemons and saluted all for 10 minutes with meat
  2. Add 2 cup hot water on top meat and cook for 45 minutes
  3. In another pot add butter and olive oil over medium heat start with onions then garlic the okra and salute for 20 minutes make sure the okra melt and open you see the seeds inside
  4. Add to the okra pot the meat and start adding the tomatoes paste and cook for 3 minutes then add the tomatoes sauce and diced and 2 cups of hot broth and chopped the fresh coriander add on top and cook for 20 minutes eat it with rice enjoy šŸ˜Š

Drain and rinse lamb in cold water. How to prepare a delicious lamb stew with okra and pumpkin. Cut the meat into large, bite-sized pieces. Cut the pumpkin flesh into large, bite-sized pieces. Drop the tomatoes into boiling water for a few seconds, refresh in cold water, then skin, quarter and deseed.

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