Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed artichokes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Artichokes is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Stuffed Artichokes is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have stuffed artichokes using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Artichokes:
- Prepare 3 medium artichokes
- Make ready 2 cups bread crumbs, seasoned
- Get 1 cup fresh romano cheese, grated
- Get 1/2 cup olive oil
- Get 4 garlic cloves, crushed
- Make ready 1/2 cup parsley
- Make ready 1 tsp dried basil
- Take 1 can chicken broth
- Prepare 2 tbs melted butter
- Get 2 Tbs. lemon juice
- Prepare 1 1/2 tsp red pepper
Steps to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
So that is going to wrap it up for this exceptional food stuffed artichokes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
