Roasted Cod & Potatoes in Olive Oil
Roasted Cod & Potatoes in Olive Oil

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, roasted cod & potatoes in olive oil. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Roasted Cod & Potatoes in Olive Oil is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Roasted Cod & Potatoes in Olive Oil is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook roasted cod & potatoes in olive oil using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Cod & Potatoes in Olive Oil:
  1. Prepare 1 1/2 large large onion (sliced)
  2. Take 100 ml olive oil
  3. Make ready 1 pinch salt
  4. Take 1 pinch black pepper
  5. Make ready 1/2 tsp hot chilli powder
  6. Get 6 medium potatoes (peeled and sliced)
  7. Prepare 3 garlic cloves (chopped)
  8. Make ready 2 fillets salted cod (about 600 grams)
Steps to make Roasted Cod & Potatoes in Olive Oil:
  1. Soak the salted cod in water 24 hours before cooking. changing the water 2 or 3 times.
  2. Remove the cod fillets from the water and drain then dab with some kitchen towels.
  3. Pre-heat the oven to 200°C/400°F.
  4. In an oven proof dish add a dash of olive oil and place it in the oven until pipping hot.
  5. In a frying pan heat the oilve oil on a medium heat.
  6. Add the onion, garlic, salt, chilli and black pepper. fry until lightly browned.
  7. Place the cod fillets on the pre-heated tray, skin facing upwards.
  8. Add the onion to the tray, making sure you coat the fillets with the onion and oil.
  9. Cook for 20-25 minutes, the skin should be nicely brown when its cooked.
  10. Stir every so often so it doesn't stick to the tray.
  11. While that is baking, fry the sliced potatoes in a deep fat fryer.
  12. Add the potatoes to the tray, and bake for a further 10 minutes.

So that is going to wrap this up for this special food roasted cod & potatoes in olive oil recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!