Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton biryani. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mutton biryani is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mutton biryani is something that I’ve loved my whole life. They’re nice and they look wonderful.
Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests!
To get started with this recipe, we have to prepare a few ingredients. You can cook mutton biryani using 23 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Mutton biryani:
- Prepare 1 cup Oil
- Prepare 3 large Onion sliced
- Prepare 1/2 kg Mutton
- Take 2 tbsp Ginger garlic paste
- Make ready 3 large Tomatoes
- Take 2 cups Water
- Get 1 tbsp Red chilli powder
- Take 1/2 tbsp Turmeric powder
- Take 1 tbsp coriander powder
- Make ready 1/4 tsp Jaifil,javitri powder
- Make ready 2 tbsp Salt
- Prepare 1 tsp Black pepper corns
- Prepare 1 Bay leaf
- Take 1 Black cardamom(Bari elaichi)
- Make ready 4 -5 Cloves(Laung)
- Prepare 2 sticks Cinnamon sticks(daar chini)
- Prepare 1/2 cup Yogurt
- Make ready 3 tbsp Biryani masala packet
- Get 3 tbsp Lemon juice
- Make ready Fresh coriander
- Get 1 kg Basmati rice
- Make ready 1 tbsp Kewra water
- Make ready 1/4 tsp Yellow food color
A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe.
Steps to make Mutton biryani:
- In pot add oil and onion fry until golden brown
- Add mutton and mix well until it changes color
- Add ginger garlic paste and mix well for 2 minutes
- Cover and cook on low flame for 5 minutes
- Add sliced tomatoes and mix well,add water and bring it to boil,cover and cook on low flame untill meat is tender
- Add red chilli powder, coriander powder, turmeric powder,jaifil javitri powder,salt,all whole spice mentioned as above mix well and cook for 2 -3 minutes
- Add potatoes,yogurt and mix well and cook for 10 minutes
- Add lemon juice and cook untill oil separates and set aside
- Boil rice with salt and whole spices
- Assembling:in separate pot add boiled rice, mutton gravy masala, tomatoes sliced,lemon sliced and remaining boiled rice
- In kewra water add yellow food color and mix well and drizle over biryani
- Cover and steam cook on low flame for 8 -10 minutes
- Serve with kachumar salad
Enjoy this delectable, tasty and flavourful mutton biryani dish. Spice up your lunch or dinner with this authentic mutton biryani recipe served with steamed rice. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!? This Indian Mutton Biryani Recipe was special during Eids.
So that’s going to wrap it up with this special food mutton biryani recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
