Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, curd oats. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Curd oats is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Curd oats is something that I’ve loved my entire life. They’re fine and they look wonderful.
If you are into eating oats regularly, this may be for you. But this is not a low fat recipe since a good. Yogurt Oats ingredients :- Oats Water Curd Milk Onion Cucumber Carrot Salt Mustard seeds Urad dal Cumin seeds Curry leaves Coriander leaves Green chillies Red chilli.
To get started with this particular recipe, we have to prepare a few ingredients. You can have curd oats using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curd oats:
- Take 1 cup curd
- Get 1/2 cup water
- Make ready 1 cup oats
- Make ready 4-5 curry leaves
- Prepare 1/2 tbsp oil/ghee
- Take 1 pinch hing
- Take 1/4 tbsp black Mustard seeds
- Make ready as required Salt
- Make ready 1/4 tbsp black pepper
- Prepare 1/4 tbsp ginger, grated
- Make ready 1 green chilli , chopped
- Get 1 dash sugar(optional)
- Prepare 10-12 Peanuts
Curd Oats or Savory Oats with Yogurt is a South Indian style oats preparation for a light meal. The creamy yogurt and the aromatic mildly spiced seasoning makes the oats very tasty and refreshing. Baghalabath is nothing but curd rice and this curd oats is made by substituting rice with curd. But the whole procedure is the same.
Steps to make Curd oats:
- Beat the curd with salt pepper and sugar properly.
- Then add a lil bit of water and mix in the oats. Keep it aside.
- Now for the tadka– add 1/2tbsp oil or ghee to a pan. Add in one pinch of hing. Add the mustard seeds. Let them splutter.
- Then add curry leaves, ginger and green chilli and peanuts. Stir up a bit and quickly add it to the oats mixture.
- Enjoy curd and oats.
My mum usually use milk while making curd rice. Healthy curd oats, South Indian style… I started looking for easier options and the sight of Oats in my pantry kind of trigged the thought of making curd oats. Healthy curd oats, South Indian style. One of my favorite South Indian comfort foods is curd rice, a plate of curd rice along with pickle is just plain heaven. Today's recipe is one healthy, low calorie, filling and quick meal which is perfect for Breakfast or Lunch or even for dinner.
So that’s going to wrap this up with this special food curd oats recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
