Raspberry Jam
Raspberry Jam

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, raspberry jam. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Raspberry Jam is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Raspberry Jam is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have raspberry jam using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry Jam:
  1. Get 300 g raspberry
  2. Take 150 g white sugar
  3. Get 1 1/2 tablespoon lemon juice
Steps to make Raspberry Jam:
  1. Rinse the raspberries and pat dry with kitchen paper.
  2. In a pot, combine the raspberries and sugar and let it rest for ~1 hour. This allows the raspberry juice to seep out.
  3. Add the lemon juice and simmer the mixture on medium heat for about 20 minutes. Make sure to skim the foam if any starts forming.
  4. Then, set the fire in high heat and simmer for 1~2 minutes, making sure to keep mixing to not burn the jam.
  5. Place a jar and lid in a deep pot and fill it with water, enough to cover the jar and lid. Then, bring the water to a boil to disinfect the glassware and pat dry with a cloth.
  6. Pour the jam into the jar while it’s still hot, then close the lid, turn it upside down, and let it cool.

So that is going to wrap this up for this special food raspberry jam recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!