Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, roasted olive oil potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Olive Oil Potatoes is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Roasted Olive Oil Potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook roasted olive oil potatoes using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Roasted Olive Oil Potatoes:
- Get water
- Take 4 medium potatoes, peeled and cut into 4 pieces lengthways
- Get 150 ml olive oil, extra virgin
- Prepare sea salt
- Make ready cracked black pepper
- Make ready paprika (optional)
Steps to make Roasted Olive Oil Potatoes:
- Preheat oven to 200 c.
- In a medium saucepan, add the potatoes, a pinch of salt and enough water to cover the potatoes. Bring to the boil and then cook for 10-12 minutes on a medium heat.
- In an ovenproof tray add the olive oil and place in the oven to heat through.
- Drain the potatoes well for five minutes.
- Carefully transfer the potatoes to the pre-heated tray and sprinkle with the rest of the powdered ingredients. Gently stir and spoon the hot oil over the potatoes.
- Transfer to the oven and cook for 30-60 minutes. Note: you may need to add more olive oil during cooking. The potatoes may only take 30 minutes to cook so after the 30 minute mark keep checking on them every 10 minutes or so.
- Baste with the olive oil occasionally. Ensure that the potatoes are not sticking to the bottom of the tray.
So that is going to wrap this up with this exceptional food roasted olive oil potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!