Saffron tea
Saffron tea

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, saffron tea. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Saffron tea can be prepared plain, by steeping the threads in hot water. But the spice can have a An iced tea version from the food blog Ciao Florentina combines saffron with other ingredients like basil. Saffron tea is made out of saffron, a spice created from the flower of the plant Crocus sativus, commonly referred to as saffron crocus.

Saffron tea is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Saffron tea is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have saffron tea using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Saffron tea:
  1. Make ready 2 cups milk
  2. Make ready 2-3 teaspoons Tea powder
  3. Prepare 2 Cardamoms
  4. Get Few Saffron threads
  5. Make ready 2 cups Water
  6. Take as per taste Sugar (I added 2 1/2 teaspoons)

Find saffron tea stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Its extract has been used to make tinctures and topical ointments. Saffron tea is prepared by adding a generous pinch of saffron threads to green tea, preferably gunpowder.

Steps to make Saffron tea:
  1. First, mix milk and a few strands of saffron and keep for ten minutes.
  2. Take a tea pan add water and tea powder let it boil for five minutes on simmer flame.
  3. Then add milk and cardamom powder and sugar according to taste just cook for a minute and then serve hot.!!!!!!!

The resulting tea is lightly fragrant with saffron's distinctive essence. Yellow saffron tea gets its name because of the yellow color it has when brewed. In reality, saffron tea is made from red-orange-colored saffron threads, the same ones you use for cooking. Saffron is used in various Indian, Persian and European cuisines, and sometimes Arab and Turkish Saffron is the most expensive spice on Earth. It is so expensive due to short annual growing seasons.

So that is going to wrap this up with this exceptional food saffron tea recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!