Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mango pickle. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango pickle is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mango pickle is something that I’ve loved my entire life. They are fine and they look fantastic.
Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. It is eaten with dal-rice, dal-roti, parathas & even with.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango pickle using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango pickle:
- Make ready 10-12 keri / raw mango
- Make ready to taste salt according
- Make ready 1 tbsp fennel seeds
- Take 1 tbsp fenugreek seeds
- Take 2 tsp nigella seeds
- Take 1 tsp asafoetida
- Prepare 2 tsp Turmeric powder
- Prepare 2 tsp red chilli powder
- Make ready as needed oil
Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Find mango pickle stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Andhra mango pickle goes by the name avakai or avakaya.
Steps to make Mango pickle:
- Cut keri in 4 pieces
- Heat oil add fennel,fenugreek,nigella and hing
- Now add keri and salt,chilli,turmeric
- Mix it and cook till it becomes tender.
- Your instant pickle is ready.
The main ingredients of avakai are There are numerous popular variations of avakai like bellam avakai or sweet mango pickle, endu. Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food. You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice..instant mango pickle recipe with step by step photo/video. lip smacking tangy pickle prepared amm. while, mango pickle recipe is quite popular one, but this pickle can also be extended to lime. Pickling is a method to preserve a food's shelf life through fermentation in brine or immersion in vinegar. Crack seed stores are becoming less and less visible here.
So that is going to wrap it up with this exceptional food mango pickle recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
