Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kairiche karmath (instant mango pickle). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kairiche Karmath (Instant Mango Pickle) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Kairiche Karmath (Instant Mango Pickle) is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have kairiche karmath (instant mango pickle) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kairiche Karmath (Instant Mango Pickle):
- Prepare 1 finely chopped kairi (raw mango)
- Get 1 tsp red chilli powder
- Take 1 tsp mustard seeds
- Take 1 pinch hing
- Get as required powdered sugar
- Make ready to taste Salt
- Make ready 1 tbsp oil
Instructions to make Kairiche Karmath (Instant Mango Pickle):
- Take a bowl add chopped Kari,powdered sugar,salt mix everything properly.
- Heat oil in tadka pan add mustard seeds as they crackle take the pan off the heat add hing and chilli powder pour this hot tadka over the kairi mixture.
- Kairiche karmath is ready,serve along with bhakri or fodnicha bhaat(rice)
So that’s going to wrap this up with this exceptional food kairiche karmath (instant mango pickle) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
