Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, masala oats. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Masala Oats is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Masala Oats is something which I have loved my entire life. They are fine and they look fantastic.
Masala oats recipe with step by step photos. Healthy, tasty and quick masala oats makes a wonderful breakfast, lunch or dinner. Oats cooked in onion tomato masala.
To get started with this recipe, we must prepare a few components. You can have masala oats using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Masala Oats:
- Prepare 2 cups Organic oats
- Prepare 1 Onion finely chopped
- Prepare 2 Tomatoes finely chopped
- Take 1 tsp Salt
- Get 1 tsp Ginger grated
- Prepare 1 tsp Garlic mince
- Prepare 1 tsp Cumin powder
- Make ready 1 tsp Red Chilli powder
- Make ready 1/4 tsp Turmeric powder
- Make ready 2 Green Chillies finely chopped
- Prepare 1 Capsicum thinly sliced
- Make ready 1 cup Spring Onions chopped
- Get 1 small bunch Coriander Leaves finely chopped
- Get 2 tbsp Oil
- Make ready 1 tbsp Lemon juice
- Prepare 1 tsp Desi Ghee
Masala oatmeal is a delicious and nutritious breakfast option. It is not only tasty but is very easy to make Similar Recipes, Mango Overnight Oats Orange Oatmeal Apple Oatmeal Banana Oatmeal. Oats is cooked along with veggies and other aromatic Indian spices. Olive oil Fennel seeds Garlic onions Veggies Turmeric powder Cumin powder Dry mango powder (amchur) Chili powder Garam masala Water Old fashion/steel cut oats.
Steps to make Masala Oats:
- Heat oil in a deep cooking pan and saute ginger and garlic first. Followed by onion until translucent and add tomatoes next followed by the spices.
- Mix well and cover. Cook until they are done and now add the veggies. Stir them all and saute for a minute or two on medium high heat.
- Finally add in the oats, salt and 2-3 cups of water. Simmer on low heat for 5-6 minutes. Sprinkle garam masala and garnish with lots of coriander. Squeeze some lemon juice on it and drizzle a teaspoon of ghee just before serving.
- Serve this piping hot for a delicious breakfast or brunch or even dinner.
These Masala Oats Idli. are instant and you can make them whenever the idli craving strikes. are ideal for breakfast, lunch or dinner or even a snack! made with rolled oats and little bit of semolina. Oats Masala basically is nothing but inclusion of oats in Masala Upma recipe. I reduced the amount of semolina and included dry roasted instant oats, mixed vegetables and a generous amount of ghee. Vegetable Masala Oats Recipe, a very healthy and fiber rich porridge with the richness of veggies and oats along with mild Indian spices. A perfect and Complete meal to start the day with!!!
So that’s going to wrap it up for this special food masala oats recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
