Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mango pickle. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. It is eaten with dal-rice, dal-roti, parathas & even with.
Mango pickle is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mango pickle is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook mango pickle using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mango pickle:
- Make ready 4 kg Mango
- Prepare 1 kg Jaggery
- Prepare 2 tbsp Meethi powder
- Make ready 2 tsp Roasted jeera powder
- Prepare 2 tsp Red chilli powder
- Make ready 2 tbsp Oil
- Get 2 tbsp Punchfutan
- Prepare to taste Salt
- Make ready 1 tsp Turmeric powder
Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Find mango pickle stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Andhra mango pickle goes by the name avakai or avakaya.
Instructions to make Mango pickle:
- Wash, peeled and cut the pieces of mango.mix turmeric powder and placed on sun more about 2hours
- Keep it aside
- Heat a pan add jaggery.
- When jaggery melted add all dry masala.
- Add mango and salt mix it well.
- Heat a tadka pan add oil, add punch futan, crackle it.
- Add with mango.
- Mix it well
- When all are nicely cooked, off the gas.
- Mango pickle is ready y.
The main ingredients of avakai are There are numerous popular variations of avakai like bellam avakai or sweet mango pickle, endu. Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food. You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice..instant mango pickle recipe with step by step photo/video. lip smacking tangy pickle prepared amm. while, mango pickle recipe is quite popular one, but this pickle can also be extended to lime. Pickling is a method to preserve a food's shelf life through fermentation in brine or immersion in vinegar. Crack seed stores are becoming less and less visible here.
So that’s going to wrap it up with this special food mango pickle recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
