Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy pan-fried salmon in olive oil. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Pan-Fried Salmon in Olive Oil is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Pan-Fried Salmon in Olive Oil is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
- Make ready 2 filets Raw salmon
- Make ready 1 tbsp Olive oil
- Get 1 clove Garlic
- Make ready 1 Red chili pepper
- Get 1 tsp Salt
- Make ready 1/2 tsp Pepper
Steps to make Easy Pan-Fried Salmon in Olive Oil:
- Sprinkle both sides of the salmon filet with salt and pepper.
- Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
- Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.
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