Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried rice with mango pickle. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango pickle fried rice very very tasty and easy. Mango pickle rice is simple quick and tasty rice recipe made with cooked rice/ left over rice. They key is to prepare the rice in advance.
Fried rice with mango pickle is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fried rice with mango pickle is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice with mango pickle using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice with mango pickle:
- Prepare Basmathi rice. 2 measuring cup
- Prepare Carrot. 1 no
- Take beans. 5no
- Prepare 1/4 cup green peace
- Get savola. 2 medium one
- Take capsicum small 1(remove seeds)
- Make ready egg 3 no
- Make ready vegetable oil or ghee 4 table spoon
- Prepare 1/2 teaspoon pepper
- Make ready 1/4 teaspoon garam masala
- Take lemon juice from 1/2 piece of lemon
- Prepare water. 3 measuring cup
- Make ready little coriander leaf and spring onion
- Get soya sauce for taste
- Prepare i(ingredients for mango pickle,)
- Make ready 2 raw mangoes cut into small pieces
- Prepare 2 tableoon kashmiri chilly powder
- Take garlic cloves 5 pieces
- Prepare piece ginger very small
- Prepare 1/4 teaspoon roasted fenugreek powder
- Make ready 1/4 teaspoon Asafoitida powder
- Take 2 tablespoon vegetable oil
- Make ready 1/4 teaspoon mustard
Pour the coconut cream mix over the sticky rice and let it absorb completely. With well-oiled hands, grab a handful of the rice, flatten, place a piece of the mango inside and wrap the rice around it. Roll it in rice flour and deep fry until crispy and. Mango pickle is a spicy condiment made with raw mango, spice powders, salt, garlic & oil.
Steps to make Fried rice with mango pickle:
- Cook rice by adding the given 3 cups of water (double the measurement of rice) add salt for taste then close the lid add lemon juice after boiling then open lid stir at intervals keep the flame in sim till it becomes dry keep it there
- Cut beans and carrot into small square pieces cook it with soaked green piece by adding little salt
- Slice the savolas for frying Add the given oil or ghee into a hot pan fry the savola till it becomes crispy separate it from the pan then add the cooked vegetables in that same pan and stir it by adding the pepper and garam masala in sim flame then off the stove and add this into the cooked rice
- Finely beat the three eggs and then chopped it in a hot pan in sim flame add this into cooked rice add coriander leaf spring onion and the fried onion then add soya sauce mix it nicely and keep it closed few minutes
- We can add chopped meat or prawns or any non veg to the rice as you like that will make the rice more tasty
- Put some vegetable oil on a hot pan add mustard seeds it brokes then add garlic make flame sim add pinch of roasted fenugreek powder chilly powder then off stove stir few minutes add 3or 4 tablespoon of waterthen on stove allow to become a paste add mango then off stove add asafoitida powder curryleaves then needed salt mix well pickle ready to taste
- We are not adding any preservatives so if we are not taking daily keep it in refrigerator
This instant mango pickle is the best to make easily. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. Spicy Mango Fried Rice is easy to make with leftover rice and a few simple ingredients. I love having an arsenal of easy flavorful recipes I can make any night of the week.
So that is going to wrap this up with this special food fried rice with mango pickle recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!