Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango murabba. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mango Murabba is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mango Murabba is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mango murabba using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Murabba:
- Prepare 1 kg mango
- Make ready 1/2 kg sugar
- Get 8-9 green cardamom
- Take pinch Saffron
- Take As needed Water
Instructions to make Mango Murabba:
- Wash peel and cut mango in big piece. In one pot put sugar, water crushed cardamom.
- When it start boiling put mango pieces. Saffron and boil till mango colour change and sugar syrup get little thick.
- Remove from heat.let it cool and store in air tight bottle or container.serve with paratha or with anything.
So that is going to wrap this up with this special food mango murabba recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
