Green Chilli Pickle
Green Chilli Pickle

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green chilli pickle. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Green Chilli Pickle is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Green Chilli Pickle is something that I have loved my whole life. They’re nice and they look fantastic.

Green chilli pickle recipe with step by step photos - posting a pickle recipe after a long time. After all summers are meant for pickling and making a host of other goodies. Green Chili Pickle is a delightful way to spice up any meal.

To get started with this particular recipe, we must prepare a few ingredients. You can have green chilli pickle using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green Chilli Pickle:
  1. Make ready 8-9 green chillies
  2. Take 2 tsp mustard oil
  3. Make ready to taste salt
  4. Get 1/2 tsp Turmeric powder
  5. Prepare 1/4 Tsp cumin powder
  6. Prepare 1 tsp dry mango powder

Even though this is a hot pickle because it is made with chilies, yet it looks hotter than it tastes. Green chilli pickle can be made at home with easily available ingredients. I always wondered how will be the green chilli pickle, at times served along with bhatura could be made. Stuffed Green Chilly Pickle with Rie is ready, fill this pickle in a glass or bone china container and store.

Instructions to make Green Chilli Pickle:
  1. In a kadhai add oil,heat it.
  2. Now add green chillies and cook for half minutes.
  3. Then add all the spices and mix it.
  4. Cook again for 2 minutes.
  5. Our pickle is ready to serve.
  6. Tasty

Take out the Green Chilli Pickle in small pieces whenever you want to eat it. Making Pickle with green chilies is very easy, choosing the right variant of chillies is very important. We have used a variant which is less spicy that is the reason I have added red chilli powder to enhance. A fiery, spicy and tasty pickle. Pickled green chillies are enjoyed as a condiment for noodles or rice.

So that is going to wrap it up for this special food green chilli pickle recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!