Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, millet chocolate granola bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Genmaicha is a type of green tea with toasted brown rice that adds a malty flavor to these bars. If you don't have Transfer the granola to the prepared baking pan and press into a smooth, even layer. We're rounding up some of our favorite recipes from this week's Potluck submissions, including upgraded guacamole, snack-worthy millet granola with cardamom and maple, and vegan/gluten-free chocolate coconut bars.
Millet Chocolate Granola Bars is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Millet Chocolate Granola Bars is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have millet chocolate granola bars using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Millet Chocolate Granola Bars:
- Take 1 1/4 cups (100 grams) oats
- Make ready 1/4 cup (20 grams) oats, finely ground, or 1/4 cup oat flour
- Make ready 3/4 cup (60 grams) dried unsweetened shredded coconut
- Take 1/3 cup (65 grams) millet flakes
- Get 1/2 teaspoon salt
- Take 1/4 teaspoon ground cinnamon (optional)
- Make ready 1 cup (about 140 grams) chopped dried fruit
- Prepare 1 cup (170 grams) chopped dark chocolate or chocolate chips
- Make ready 1/4 cup (65 grams) peanut butter
- Take 1/4 cup olive oil or coconut oil, warmed until liquefied
- Prepare 1/4 cup (about 85 grams) honey or golden syrup
I love the crispy crunch of uncooked millet, but you could instead use quinoa, quinoa. Chocolate Coconut Granola Recipe Bars Coconut Granola Vegan Sweets Treats Vegan Sweets Paleo Sweets Chocolate Chip Granola Bars Chocolate Chip Bars Snack Recipes. But when you need a more portable bite, these puffed millet-infused, homemade granola bars hit the spot. Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house.
Steps to make Millet Chocolate Granola Bars:
- Heat oven to 350°F (175°C). Line an 8-by-8 inch square pan with two sheets of parchment paper, extending each up two sides, forming a “sling” for your bars to make them easy to remove.
- In a large bowl, combine oats, oat flour or ground oats, coconut, millet, salt, cinnamon (if using), dried fruit and chocolate. In a separate, small bowl, whisk together peanut butter, oil and sweetener of choice until smooth.
- Pour wet mixture into dry and stir until combined. Transfer to prepared pan, spreading until flat, then use an addition square of parchment paper to protect your hand as you press, press, pressthe ingredients tightly into all corners of the pan, until they can be pressed no flatter.
- Bake for 25 to 30 minutes, until the tops are golden and the edges are light brown. Let cool completely before cutting; they’ll be even easier to cut without crumbling if you chill them in the fridge first, so feel free to cool them there.
- Once cool, use the parchment “sling” to lift bars from pan and transfer to cutting board. Use a sharp, serrated knife in a very gentle sawing motion to cut bars into desired sizes (I usually go for 16 2×2-inch squares).
- Bars will keep at room temperature for up to a week in an airtight container
So I figured it was time to try and make them from scratch, and maybe even sneak in some health food. Are granola bars a healthy snack? Some of these granola bars contain almost half of the AHA's daily allotment of added sugar for Annie's Chewy Granola Bar Chocolate Chip Ingredients: Granola (whole grain oats, tapioca. These homemade Chocolate Chip Granola Bars are a delicious lunchbox or afternoon treat. They're a cinch to make and better than storebought granola How to Make Chocolate Chip Granola Bars: In a large bowl, combine old-fashioned oats, whole wheat flour, unsweetened coconut flakes, brown.
So that is going to wrap this up for this special food millet chocolate granola bars recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!