Raw mango sweet pachadi
Raw mango sweet pachadi

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, raw mango sweet pachadi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Raw Mango Pachadi (Mangai Pachadi), is one of the traditional and scrumptious pachadi we used to prepare for Tamil New Year's day or for any auspicious occasion during mango season. Raw mango sweet pachadi is a side dish for lunch. It is a Tamil style preperation.

Raw mango sweet pachadi is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Raw mango sweet pachadi is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have raw mango sweet pachadi using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Raw mango sweet pachadi:
  1. Take 1/2 Raw mango
  2. Prepare 4 tea spoon Jaggery
  3. Get pinch Salt
  4. Get 1/2 teaspoon Kaduku / mustard seeds
  5. Prepare 1 teaspoon Oil
  6. Get 1 teaspoon Rice flour

Generally, its made on the day of Tamil new year. Neem flowers are also added when making it on that auspicious day. While adding neem flower/ vappampoo is. Home » Sweet & Spicy Raw Mango Pachadi.

Instructions to make Raw mango sweet pachadi:
  1. Peel the top portion mango
  2. Cut small pieces
  3. Add water & boil
  4. Soft the mango add Jaggery
  5. Melt jaggery,rice flour add some water mix,add mango
  6. Kaduku thalikkavum
  7. Sweet pachadi ready

There are many ways to make this recipe but here I am narrating how my mother makes it. The tanginess in the mangoes, sweetness from the jaggery, the spice ness from the chillies.all blended together.it so yummy. Mango Sweet Pachadi is a delicious Indian recipe served as a Side Dish. I recently shared Raw Mango pachadi recipe which is a great combo with rice, dosa, idlis etc. This is the sweet version of mango pachadi.

So that’s going to wrap this up with this special food raw mango sweet pachadi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!