Rose Jam
Rose Jam

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rose jam. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rose Jam is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Rose Jam is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook rose jam using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rose Jam:
  1. Take 100 grams Pesticide-free rose petals
  2. Get 75 grams Sugar
  3. Make ready 50 ml Lemon juice
  4. Get 200 ml Water
Instructions to make Rose Jam:
  1. Wash the rose petals and separate with your hands. Place into a pot with the other ingredients and simmer over low heat for about 1 hour.
  2. When the rose petals have all become soft and take on a paste-like consistency, it's done. Keep an eye on it and add water as necessary.
  3. This probably isn't necessary, but in my home, once the petals have softened, we use a stick blender to make it into a paste.
  4. This jam is used in our Fried Donuts at. It's also great on ice cream. - - https://cookpad.com/us/recipes/145126-deep-fried-donuts-paczki

So that is going to wrap this up for this exceptional food rose jam recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!