Garlicky Herb Baked Chicken Thighs
Garlicky Herb Baked Chicken Thighs

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, garlicky herb baked chicken thighs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Garlicky Herb Baked Chicken Thighs is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Garlicky Herb Baked Chicken Thighs is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have garlicky herb baked chicken thighs using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlicky Herb Baked Chicken Thighs:
  1. Get 1 large pack bone in, skin on chicken thighs
  2. Take 2 onions, sliced
  3. Prepare 1 pack baby carrots
  4. Take 1 chicken bouillon cube
  5. Take 1 cup water
  6. Get 1/2 cup white wine
  7. Take 15 cloves garlic, minced
  8. Prepare 1/2 teaspoon Rosemary leaves
  9. Make ready 1/2 teaspoon Basil leaves
  10. Make ready 1/8 teaspoon black pepper
Steps to make Garlicky Herb Baked Chicken Thighs:
  1. Rinse and pat dry chicken thighs…..
  2. Place thighs in a large baking pan……set pan off to the side……
  3. In a small pot bring to a boil : chicken bouillon cube, water, white wine, garlic, rosemary, basil and black pepper……
  4. Place your sliced onions and baby carrots all around chicken thighs….
  5. Pour chicken bouillon mixture all over thighs, onions and baby carrots…..
  6. Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
  7. Uncover and bake until most of the liquid has evaporated, about 20 more minutes…….
  8. Serve and enjoy 😉!

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