Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ham & leek lasagne. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").
Ham & Leek Lasagne is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Ham & Leek Lasagne is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ham & leek lasagne using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham & Leek Lasagne:
- Take 12 dried lasagne sheets
- Take 8 slices cooked ham
- Take 2 leeks, sliced
- Make ready 2 cloves garlic, crushed
- Take 300 g plain cream cheese
- Prepare 2 tbsp mayonaisse
- Make ready 150 g grated cheddar
- Make ready 1/2 tsp nutmeg
- Prepare salt & pepper
Someone who enjoys the attention of others and will do crazy things to get it. Aj acts like a total ham when someone pulls out their camera. He is so bad his friends call him sham the ham ihtisham. Examples of ham in a Sentence.
Steps to make Ham & Leek Lasagne:
- Place the lasagne sheets in a single layer in a wide dish & pour boiling water on them. If your dish isn't wide enough for a single layer put sheets of foil or greaseproof paper in between to stop them sticking together. Leave to soak for 5 minutes then remove & place on a clean tea towel. - Heat 1 tbsp oil & a knob of butter in a large frying pan over a medium heat. Add the leeks & garlic & cook until soft. Set aside.
- Place the cream cheese into a bowl & beat until soft. Season with a little salt & plenty of black pepper & the nutmeg if you are using it.Stir in 100g of the grated cheddar. - Pre-heat the oven to 180 Fan/200C/Gas 6. - To assemble the lasagne: - Take an ovenproof dish or baking tin & smear a little of the cheese sauce over the bottom. Place 3 lasagne sheets on top. - Top with 4 slices of ham & ½ the leeks. Place 3 sheets of lasagne on top.
- Spread ½ of the sauce on top of the pasta then top with 3 more sheets. - Repeat with the ham & rest of the leeks. - Finish with one more layer of lasagne, top with the rest of the sauce & sprinkle over the rest of the grated cheddar.
- Cover with foil & place in the oven for 15 minutes then remove the foil & cook for a further 15 minutes until golden brown on top.
Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured. Often hams. the back of the thigh, or the thigh and the buttock together. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar.
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