Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mango pickle chutney. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mango Pickle Chutney is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mango Pickle Chutney is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mango pickle chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pickle Chutney:
- Get 4 pieces mango pickle
- Take handful fresh coriander leaves
- Get to taste Salt
- Take 5-7 green chilli
- Get 6-7 Garlic cloves
- Get 1 inch ginger
- Prepare 2 meduim size tomato
Instructions to make Mango Pickle Chutney:
- Take all ingredients fresh and washed.
- Grind well in silbatta or mixer grinder.
- Grind in fine paste without water.
- Serve well with dosa,chila,or any type of paratha.
So that is going to wrap this up with this special food mango pickle chutney recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
