Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken spinach bahaar / hariyali chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Make Chicken with Spinach(Palak) super Delicious ! As the name says, we will try to document the food from Assam and. Healthy Easy and Tasty hara masala chicken Recipe.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Take 1 kg Chicken
  2. Get 1 bunch Spinach
  3. Take Mint leaves- few
  4. Prepare Coriander leaves- few
  5. Make ready 5 Tbsp Curd
  6. Prepare 1 Tbsp Garlic paste
  7. Prepare 1 Tbsp Ginger paste
  8. Make ready Green chilli chopped- 1 nos
  9. Take 1 Tbsp Red chilli powder
  10. Prepare 1/2 tsp Garam Masala powder
  11. Get 1 tsp Cumin powder
  12. Prepare 1/2 tsp Turmeric Powder
  13. Take 1 tsp Coriander powder
  14. Prepare 2 Tbsp Lime juice
  15. Make ready Whole spice blend:-
  16. Take 1/2 Tbsp Black pepper whole
  17. Get 1 Tbsp Cumin seeds
  18. Prepare 2 pc Cloves
  19. Take 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Take 1 Tbsp Fennel seeds-
  22. Make ready 1 Tbsp Coriander seeds-
  23. Get For Gravy:-
  24. Make ready Onion medium size- 2 (chopped)
  25. Take Tomato -1 cup (blended)
  26. Make ready 1 Tbsp Ginger garlic paste
  27. Make ready 2 Tbsp Ghee
  28. Prepare to taste Salt

Hariyali chicken also known as green chicken is an Indian dish made by simmering chicken in fresh aromatic herbs & spices. In this post I have shared how to make green chicken. You can also use the same recipe to make hariyali chicken tikkas or one pot green chicken rice. Ingredients for Hariyali Chicken Tikka-SK Khazana Recipe.

Steps to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

Put chicken pieces in a bowl. Add salt, ginger-garlic paste, green chilli paste, mint paste, coriander paste, spinach paste, hung yogurt, cumin. Hariyali Chicken Recipe is the famous Chicken Dish of Punjabi Cuisine. Boneless Chicken is cooked in Rich and Creamy Gravy of Spinach, Mint and Cashew Hariyali Chicken or Hariyali Murgh is one and same thing. Some people like to cook it with whole chicken, where as I personally like boneless.

So that is going to wrap this up with this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!