Apple Jam
Apple Jam

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple jam. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Jam is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Apple Jam is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook apple jam using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple Jam:
  1. Take 400 grams Apples (peel and seeds removed)
  2. Make ready 160 grams Granulated sugar
  3. Take 200 ml Water
Steps to make Apple Jam:
  1. Chop the apples into 1 cm cubes, sprinkle on the sugar, and let sit for about 1 hour.
  2. Put Step 1 in a deep frying pan with water, bring to a boil, then stir over medium heat until the liquid boils out. When almost all the liquid has boiled out, reduce to low heat.
  3. Remove from heat once it reaches the same consistency as shown in the photo. Stir several times in a cutting motion with a wooden spatula.
  4. Transfer to a sterilized jar while still hot. After it cools, store in the refrigerator.

So that is going to wrap this up with this special food apple jam recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!