Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mango thithipu/mango sweet pachadi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mango Thithipu/Mango Sweet Pachadi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mango Thithipu/Mango Sweet Pachadi is something that I’ve loved my whole life. They’re fine and they look wonderful.
Mangai vellam Pachadi (mango jaggery Pachadi by Chef Damu. Raw mango sweet pachadi is a side dish for lunch. It is a Tamil style preperation.
To get started with this recipe, we must prepare a few components. You can have mango thithipu/mango sweet pachadi using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango Thithipu/Mango Sweet Pachadi:
- Prepare 1 Raw mango
- Make ready 1 Onion
- Make ready 2 Green chillies
- Make ready Jaggery(as per taste)
- Get 1 Tomato
- Prepare 2 tsp Curry masala
- Take Salt
- Prepare leaves Curry
Mango Pachadi / Manga pachadi in Tamil and Arisi paruppu Payasam/Rice moong dal payasam is a must & should neivedyam(Prashad) recipe for Tamil new year(Puthandu) in Tamil nadu. But people make it with their own variations. Some people make this sweet mango pachadi adding sugar. Mango Pachadi is a must recipe for Tamil New Year.
Steps to make Mango Thithipu/Mango Sweet Pachadi:
- Wash and cut mango into uneven pieces
- In kadai heat oil, add Mustard seeds, onion, curry leaves and green chillies. Saute till onions turn transparent
- And choppedtomato. Once tomato turns mushy add sliced mango jaggery and water
- Close with lid and let it cook. Once mango cooked add curry chilli masala. And salt
- Check for salt and sweet taste. Once water disappeared, dis s ready
I have already posted a version of Maanga Pachadi, this recipe is just a variation amma makes but wanted to jot down as a separate post and this Tamil New Year is the occasion for it. Green Mango Pachadi - Sweet-Sour-Spicy This green mango sweet-sour-spicy pachadi is the seasonal dish. Summer comes. mango comes. this mangaai pachadi also comes!! Maangaai pachadi has sweetness from jaggery, sourness for mango, and spiciness is contributed. Mango Pachadi Recipe is an authentic andhra style mamidikaya pachadi made with raw mango.
So that is going to wrap it up for this exceptional food mango thithipu/mango sweet pachadi recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
