Amla pickle
Amla pickle

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amla pickle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Amla pickle is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Amla pickle is something which I’ve loved my entire life. They are nice and they look wonderful.

amla pickle or amla ka achar video recipe finally, instant amla pickle is ready to be served or store in airtight jar once cooled completely. amla pickle stays good for a week when refrigerated. Amla pickle recipe - Amla is the Indian name for Gooseberry and is used in various preparations. Both the recipes are from my Mom and are made in.

To begin with this recipe, we have to first prepare a few components. You can have amla pickle using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Amla pickle:
  1. Prepare 250 gm Amla Washed
  2. Get 1 tsp mustard oil
  3. Make ready 1/2 tsp fenugreek seeds
  4. Prepare 1/2 tsp cumin seeds
  5. Take to taste salt
  6. Get 1/2 tsp turmeric powder
  7. Take 1/2 tsp red chilli powder
  8. Take 1/2 tsp cumin powder
  9. Take as needed water to boiling amla

Buy good quality amla that are firm, without any bruises and wash them in clean water before boiling. Amla pickle can be given to small children as well as old age people ,they can also eat and enjoy it. It is used in many Ayurvedic preparations. Amla (Indian Gooseberry) is extremely beneficial for health.

Instructions to make Amla pickle:
  1. In a pressure cooker add amla and add some water.cover with cooker lid.wait for 1 whistles.after that strain water from amla's and keep aside.

It's rich in iron and vitamin c. A wide variety of amla pickle options are available to you, such as taste, preservation process, and product type. Gooseberry Pickle (Amla Achar ): Indian Gooseberry otherwise called as amla or nellikai is a fruit in south India which is famous for its health benefits. Home » FoodFood » Sanjeev Kapoor Kitchen » Amla Pickle. How to make Amla Pickle -.

So that is going to wrap this up with this special food amla pickle recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!