Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, scrumptious steak fajitas. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Her Skirt Steak Fajitas recipe at the bottom of this post was one of the first to catch our eye. Laurie shares in her book that this steak fajitas recipe was one of her go-to, no-fail recipes in the early years. Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love.
Scrumptious steak fajitas is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Scrumptious steak fajitas is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have scrumptious steak fajitas using 24 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Scrumptious steak fajitas:
- Make ready 1 1/2 lb. Flank or skirt steak
- Take 1 Tbsp. Chili powder
- Make ready 1 tsp. Salt
- Make ready 1/2 Tbsp. Cumin powder
- Make ready 1/4 Cup Fresh lime juice
- Prepare 1/4 Cup plus 2 TBS. Olive oil
- Make ready 1 Tbsp. Worcestershire sauce
- Prepare 4 cloves garlic, minced
- Make ready 1 yellow onion, sliced
- Make ready 3 Red, yellow or green bell peppers, sliced
- Get 1 jalapeño, diced (optional)
- Get 1 tomato, diced
- Get 1/4 C. Cilantro, chopped
- Make ready 6 flour tortillas
- Prepare 1 C. Iceberg lettuce, sliced thin
- Make ready 1/2 lemon
- Get White sauce
- Take 1 C. Mayonnaise
- Take 1 C. Sour cream
- Prepare 3 green onions, diced
- Make ready 1 tsp. Cumin
- Prepare 1 tsp. Apple cider vinegar
- Take 1 tsp. Sugar
- Take 1 jalapeño, diced (optional)
These Steak Fajitas are so easy to make, and you can make your own homemade fajita seasoning ahead of time. To make the taco bowls, all you need is some. Skirt steak is the traditional cut used for fajitas. It used to be inexpensive, but now it's not so cheap; oftentimes flank steak costs less.
Instructions to make Scrumptious steak fajitas:
- Combine 2 teaspoons ground cumin, the chili powder and 1 teaspoon salt. Cut shallow crosshatch cuts into both sides of steak for entire length of steak.
- Rub spice mix all over both sides. Place in a ziploc bag.
- In a small bowl whisk lime zest, lime juice, 1/4 C. olive oil, Worcestershire, and half the garlic. Reserve 2 Tbsp. of the marinade and pour the rest into the bag with the steak. Seal and toss to coat. Refrigerate for at least 4 hours. Massage every now and then to redistribute marinade.
- Heat 2 Tbsp. olive oil in skillet over medium-high heat. Add onions and saute 3-4 minutes until soft and translucent. Add in bell peppers and saute another 3 minutes.
- Reduce heat to medium, add the remainder of garlic and cumin and salt to taste. Cook stirring often until peppers are soft and beginning to caramelize. 5-8 minutes.
- Pour in the 2 Tbsp. reserved marinade. Stir in half the cilantro. Salt to taste and remove from heat and keep warm.
- In a smoking hot dry pan blister tortillas on both sides. Place in an oven on very low heat to keep warm.
- Remove steak from ziplock bag and pat dry with paper towels. Heat a large skillet over medium-high heat and add 1 Tbsp. olive oil. Cut steak and work in batches if your skillet is not large enough. Cook steak to your liking. 3-4 minutes per side for medium rare.
- Remove to cutting board. Cover with foil and let sit 10 minutes. Cut across the grain into thin strips.
- Tip remaining juices from pan over cut steak, and sprinkle with remaining cilantro.
- Mix all white sauce ingredients together.
- Sprinkle juice of 1/2 lemon over sliced lettuce, add salt.
- Assemble fajitas. Place steak in tortilla and top with tomatoes, onions and peppers, lettuce and jalapeños if desired. Drizzle white sauce over top.
Serve steak fajitas with accompanying veggies on tortillas with. Steak Fajita Recipe Delicious Restaurant Restaurant Recipes Fajita Vegetables Tgi Fridays Mexican Food Recipes Ethnic Recipes Cheat Meal. Learn how to make Sizzling Steak Fajitas. These steak fajitas are quick and easy to assemble. Fajitas are all about the sizzle.
So that’s going to wrap it up with this special food scrumptious steak fajitas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
