Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, finger millet pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Finger Millet Pudding is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Finger Millet Pudding is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have finger millet pudding using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Finger Millet Pudding:
- Make ready 60 gms Finger millet flour
- Make ready 10 gms Butter
- Get 10 gms Sugar
- Prepare 15 ml Curd
- Make ready 50 ml Water
- Prepare 05 gms Cashew nut
- Take Cherry for garnish
Steps to make Finger Millet Pudding:
- Heat butter in a pan over medium heat.
- Add finger millet flour and saute till completely mixed with butter and colour changed. Avoid burning.
- Now add sugar in it and cook for 5 minutes.
- Pour water and stir well. Avoid lumps, cook for 2 minutes.
- Slightly add curd in it and stir well.. Stir continuously.
- Add crushed cashew nut, mix well.
- Arrange in a bowl, garnish with cashew and Cherry. Serve hot or cold.
So that’s going to wrap it up for this exceptional food finger millet pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
