Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, oats idli. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Oats Idli is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Oats Idli is something which I have loved my entire life.
Oats idli are soft fluffy steamed cakes made with rolled oats, semolina, yogurt & spices. Pour the oats idli batter in the greased idli moulds. Try to use all the batter in one steaming lot.
To begin with this particular recipe, we have to first prepare a few components. You can have oats idli using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Oats Idli:
- Get 1 bowl roasted oats
- Make ready 3/4 bowl roasted sooji
- Take 1 bowl curd
- Make ready 1 tbsp oil
- Get to taste Salt
- Take 1 tsp chilly ginger paste
- Make ready 1 tbsp coriander chopped
- Take 1 tsp mustard seeds
- Get 12-15 curry leaves
- Get 1/2 tsp udad Dal
- Prepare Water as required
- Prepare 1/4 tsp soda
- Make ready 1 tsp black pepper
Oats Idli, a quick and easy to prepare nutritious breakfast recipe, has similar taste and soft and spongy texture of instant rava idli. However, it is even more healthier as it also uses nutritious oats in addition. Oats Idli is perfect for breakfast and one of the tasty and healthy Indian oats breakfast recipe. To make this Instant Oats Idli, you don't need to ferment the batter.
Steps to make Oats Idli:
- Crush the roasted oats and make powder
- Take the crushed oats in a bowl and add sooji,curd, salt, chilly ginger paste, coriander and mix it well
- Add required amount of water
- Keep the batter little bit thick
- Let it rest for 15 to 20 minutes rest
- Now add soda and mix it well
- Now pour the batter in the Idli stand and steam it for 10 to 15 minutes
- Now when it comes at room temperature unmould it
- Now take some oil in a pan
- When it is slightly hot add curry leaves, mustard seeds,udad Dal in it
- Now pour it on the idlis
- And garnish it with black pepper
To make oats idli, you have to blend the rolled oats and urad dal to a smooth powder. I have noticed that hardly any Indian recipes with oats have made it to the. Oats idli recipe, oats dosa; is another easy way to include oats (oatmeal) in our daily diet. Oats idli is a healthy breakfast for the whole family; and very low calorie and filling. Oats Idli Recipe, Learn how to make Oats Idli (absolutely delicious recipe of Oats Idli ingredients and cooking method) This nutritious Oats Idli is an easy and light dish to prepare.
So that’s going to wrap it up for this exceptional food oats idli recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
