Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken parmesan. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Parmesan is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Parmesan is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken parmesan using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Make ready Chicken breasts (cut in half lengthwise to make a thinner slice)
- Get Salt
- Make ready Ground black pepper
- Get Paprika
- Get Flour, seasoned with salt and pepper
- Make ready Eggs
- Take Italian bread crumbs
- Get Parmesan cheese
- Get Marinara sauce (homemade marinara is better)
- Get Mozzarella cheese (shredded)
- Get Parsley or Basil (to garnish)
Instructions to make Chicken Parmesan:
- Season the chicken breasts with salt, pepper and paprika
- Set up 3 shallow bowls : - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Sprinkle some parsley or basil chops before serving.
So that’s going to wrap it up for this special food chicken parmesan recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
