Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo
To get started with this particular recipe, we must first prepare a few components. You can have spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:
- Prepare 🟡marinate sauce
- Make ready 1/2 tbsp. Vegetable oil
- Get 1/2 tbsp. Palm Sugar
- Prepare 1/3 tsp. Black soy sauce
- Prepare 1/2 tbsp. Soy sauce
- Take 1/2 tbsp. Oyster sauce
- Get 1/2 tbsp. Fish sauce
- Get 1/4 tsp. Baking soda
- Take 1 cloves garlic
- Take 1 pc. Coriander root
- Prepare 2 pcs. Culantro leaves
- Take 1 tbsp. Toasted rice
- Make ready 1 tbsp. Chili flake
- Get 4 tbsp. Fish sauce
- Prepare 4 tbsp. Like juice
- Take 1 tbsp. Sugar
- Get 1 pc. Shallot
- Make ready 3 pcs. Kaffir lime leaves
- Make ready 2 pcs. Spring onion
- Prepare leaves Mint
- Prepare leaves Coriander
Steps to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:
- Minced garlic +coriander root, marinated pork neck with sauce at least 30 mins and grill 180c approximately 25 mins
- Slice shallot + culantro leaves + spring onion + kaffir lime leaves,Mix salad sauce lime juice + fish sauce + sugar
- Mix grilled Pork neck with all herbs and salad + toasted rice + chili flake
So that’s going to wrap this up with this exceptional food spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!