Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mutton cutlets. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mutton cutlets is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mutton cutlets is something that I’ve loved my entire life. They’re nice and they look wonderful.
Mutton cutlets have been an integral part of indian cuisine. I have fond memories of my grandmother and mom preparing mutton cutlets for tea. Mutton Cutlets Recipe, Learn how to make Mutton Cutlets (absolutely delicious recipe of Mutton This Mutton Cutlets recipe is Excellent and find more Great recipes, tried & tested recipes from.
To begin with this recipe, we have to prepare a few ingredients. You can have mutton cutlets using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mutton cutlets:
- Make ready 1/2 kg mutton pieces
- Prepare 2 medium sized onions chopped
- Prepare 2 green chillies slit lengthwise
- Make ready 3 tsp ginger garlic paste
- Make ready 1 potato boiled & mashed
- Take 1/2 tbsp coriander powder
- Make ready 1/4 tbsp red chilli powder
- Get to taste salt
- Take 1 pinch turmeric powder
- Prepare 2 tbsps black pepper powder
- Get 1 tbsp garam masala
- Get 2 Tsp Coriander leaves chopped
- Make ready 2 eggs
- Prepare as needed Bread crumbs
- Get as needed Oil for frying
A tasty mutton mince preparation made with warm aromatic spices and ingredients. This is a very good appetizer or snack that can be served to your guests. Checkout Mutton cutlet Recipe - It is a delicious starter or snack prepared with keema, coriander leaves, green chillies, etc. Every bite will give you refreshing flavour and nice aroma.
Instructions to make Mutton cutlets:
- Pressure cook the mutton pieces with ginger-garlic paste, pepper and a pinch of turmeric powder and once cooked, mince it. Boil the potatoes and mash it. In a kadai, saute onions, green chillies, ginger-garlic paste and coriander leaves and saute well. To this add coriander powder, chilli powder, pepper powder and garam masala and mix well.
- Mix everything together to form a dough. Make small balls and flatten it.
- Dip the balls in beaten egg and the roll it in the powdered oats.
- In a kadai, heat the oil. When hot, add the cutlets and fry till golden brown. Mutton cutlets are ready!!!😋😋😋
Mutton Cutlets Recipe, How To Make Mutton Cutlets Recipe. Mutton Cutlet is a delicious Indian recipe served as a Snack. This is a very good appetizer or snack that can be served to your guests. Mutton Cutlets is a very popular recipe. Mutton Cutlet is a delicacy, cooked with lot of patience, spiced, smoked with charcoal and deep fried.
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