Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, shrimp shiitake mushroom quinoa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp Shiitake Mushroom Quinoa is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Shrimp Shiitake Mushroom Quinoa is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Make ready 12 medium shrimp
- Make ready 1/2 pound shiitake mushrooms thinly sliced
- Prepare 1/4 teaspoon cumin
- Prepare 6 minced garlic cloves
- Make ready 1 cup cooked quinoa
- Take 2 tablespoons olive oil for cooking shrimp and shiitake
- Prepare to taste Pepper and Salt
- Make ready Serve on bed of arugula or spinach
Steps to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
So that’s going to wrap it up for this special food shrimp shiitake mushroom quinoa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
