Malvani Mutton
Malvani Mutton

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, malvani mutton. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Malvani Mutton is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Malvani Mutton is something that I’ve loved my whole life.

Hello Friends Today will going to show you how to make Mutton Gravy Malvani style in marathi. if u like our receipe Pls subscribe our chaannel. Malvani Sukha Mutton - the moment I read this recipe in one of the old recipe books that I found, I was sure it'll be a winner. The blend of spices brings the dish a delightful flavour and you can serve the.

To begin with this particular recipe, we must prepare a few ingredients. You can have malvani mutton using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Malvani Mutton:
  1. Make ready 1 kg mutton (shoulder, neck and chest)
  2. Get 1 large onion finely chopped
  3. Take 1 tomato finely chopped
  4. Get 1/2 cup grated coconut
  5. Prepare 1/2 cup sliced onion
  6. Make ready 1 tsp ginger garlic paste
  7. Make ready 2 Tbsp mirchi powder
  8. Prepare 1 Tbsp Malvani masala powder
  9. Take 1/2 tsp turmeric
  10. Get 3 Tbsp oil
  11. Make ready Salt as per taste
  12. Get Coriander for garnish

Easy to make Malvani Mutton Curry & its very Malwani Mutton/malvani mutton is a medium spicy easy Indian mutton curry recipe prepared in malwani style. Malvani Mutton Curry Recipe is a quick mutton curry that can be put together in no time. The malvani masala used here brings out the flavours beautifully, making it a finger licking good curry. Malvani cuisine is the standard cuisine of the South Konkan region of Maharashtra and Goa.

Instructions to make Malvani Mutton:
  1. Fry onion and coconut till brown. Grind it together with little water and keep it aside.
  2. Heat oil in a large kadai and sauté the chopped onion.
  3. Add tomato and let it cook.
  4. Add ginger garlic paste and sauté it well.
  5. Add mutton and give it a nice stir.
  6. Add mirchi powder, Malvani masala powder, turmeric, salt and mix it well with the mutton.
  7. Keep stirring for minimum 8-10 minutes, till oil separates.
  8. Add 2 cups of boiling water and cover with a lid (preferably a large plate).
  9. Pour some water on the lid and let it cook for 1 hour. (Yes, patience!!)
  10. Keep checking at regular intervals, add little water from the lid if the mutton has become too dry.
  11. When mutton is 90 percent cooked, add the onion and coconut paste. Adjust the gravy consistency by adding water as per need.
  12. Let it cook for 15 mins more.
  13. Garnish with coriander and ready to serve.

Although Malvani cuisine is predominantly non-vegetarian, there are many vegetarian dishes. Although it is an independent cuisine, it overlaps Maharashtrian cuisine and Goan cuisine. Hello Friends Today will going to show you how to make Mutton Gravy Malvani style in marathi. if u like our receipe Pls subscribe our chaannel. Malvani Mutton Curry at its best. I enjoyed a simple meal of Solkhadi, Malvani Mutton Curry and Roti.

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