Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mutton soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mutton Soup recipe is a soup made from the bones of lamb. The Traditional Mutton Soup in South Indian Style is how my Ammi would make it. I have lot of fond memories of this dish.
Mutton soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mutton soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mutton soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton soup:
- Take 250 grams mutton with bone
- Prepare 2 tablespoons grated ginger
- Prepare 1 tomato finely chopped
- Take 1 tablespoon turmeric powder
- Get 4 tablespoons pepper powder
- Make ready to taste Salt
It is a clear soup that is very delicious and tasty. Making mutton soup is easy and is suitable for any time of the day. It is also beneficial for those who have low calcium levels or those with bad immunity. Mutton soup - healthy soup for toddlers and kids made with mutton/lamb and spices.
Steps to make Mutton soup:
- Take a pressure cooker add mutton,grated ginger,tomato,salt turmeric powder,600 ml water and then close the lid put whistle on it.
- Keep it in a small burner and allow it to whistle for 7 minutes.
- Once pressure released add pepper powder,coriander leaves and transfer it to a bowl to serve.
- Delicious soup is ready.
Mutton/lamb is rich in iron and that is easily absorbed by the body and. Mutton Soup Recipe, How To Make Mutton Soup Recipe. Mutton Paya Soup is a soup or stew made from the legs of lamb which are also called as lamb trotters and this is a very healthy soup recipe. Home » Soups » Mutton Soup. Tasty Traditional Mutton Soup is a healthy as well as simple dish with a captivating flavor and aroma of cooked mutton.
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