Tami's Roasted Veggies
Tami's Roasted Veggies

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tami's roasted veggies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tami's Roasted Veggies is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tami's Roasted Veggies is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook tami's roasted veggies using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tami's Roasted Veggies:
  1. Take 2-3 sweet potatoes, cut into chunks
  2. Prepare 2 lbs. Brussel sprouts, cut in hald
  3. Take 1-2 lbs. Beets, cut in half
  4. Take 1-2 lbs turnips, cut in half
  5. Take 1-2 large parsnips, cut into chunks
  6. Get 1 large head of garlic, cut in half
  7. Prepare 1/2 cup olive oil
  8. Prepare to taste Salt and pepper
  9. Prepare Few sprigs of fresh thyme
  10. Make ready 1/2 lemon
Steps to make Tami's Roasted Veggies:
  1. Preheat oven to 400°
  2. Place cut veggies into a large bowl and combine
  3. And olive oil, lemon juice and fresh time
  4. Roast veggies until tender about 1 1/2 hrs. ENJOY

So that’s going to wrap it up with this special food tami's roasted veggies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!