Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pickled onions. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Watch how to make quick-pickled onions in this short recipe video! Quick pickled onions are so easy to make. I only use red onions for my picked onions, but yellow or white onions can be used as well.
Pickled onions is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pickled onions is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pickled onions using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pickled onions:
- Get 1 red onion
- Make ready 100 ml water
- Take 1 tbsp sugar
- Get 2 tbsp white wine vinegar
The flavor gets better over time as the onions. With this easy pickled onion recipe, you will have jars for the Boxing Day table or to serve with cold meats and cheeses. Tiny pickling or button onions are mainly available in the autumn and if prepared and stored early enough will be perfect for Boxing Day to eat with cold meats or pork pie. Pickling onions is deceptively simple and devilishly fast.
Steps to make Pickled onions:
- Peel and slice the onion.
- Mix water, sugar and vinegar in a saucepan and bring to a boil. Add the sliced onion and cook for 2 minutes.
- Pick the onions up with a fork and put in a bowl. Keep boiling the vinegar-sugar water for a few minutes, until you have a thick syrup.
- Pour the syrup over the onions, let cool down a bit and serve!
- Tip! Mix the onions with some other veg like cucumber, sweetcorn and tomatoes for a lovely salsa/side salad (I serve mine on burgers)!
Pickling onions is deceptively simple and devilishly fast. Whether you've got a bunch of onions and want to preserve them for a later date or simply want to dress up an otherwise ordinary dish, they are incredibly versatile. Place onion in a jar; pour vinegar mixture over. Still, it's very straightforward and tasty and I'm. Quick Pickled Onions are so easy to make at home.
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