Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, maize flour stuffed litti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Maize flour also called as corn meal and Makai ka atta. It is yellow coloured flour with coarse texture. Corn meal is made by grinding Stuffed makai palak parathas, used in combination with makai ka atta makes a delectable variation of the traditional makai ki roti.
Maize flour stuffed litti is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Maize flour stuffed litti is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook maize flour stuffed litti using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Maize flour stuffed litti:
- Get 1 cup maize flour
- Prepare 1/2 cup wheat flour
- Make ready 1/2 cup clarified butter
- Make ready Salt as per taste
- Take 1/8 spoon carom seeds
- Get 1 pinch baking soda
- Make ready 1/2 cup lukewarm water
- Get 1 cup sattu or roasted gram flour
- Get 1/2 cup onion finely chopped
- Take 2 spoon grated garlic
- Prepare 1 spoon grated ginger
- Get 2 green chilli finely chopped
- Make ready 3 spoon mustard oil
- Take 1/2 spoon red chilli powder
- Get 1/2 spoon garam masala
- Get 2 spoon lemon juice
- Take 2 spoon finely chopped coriander leaves
- Get 1/4 spoon kalonji
Find maize flour stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Maize milling plant Final Products: Super maize meal/specail maize meal/maize grits/fine maize flour/maize bran and germ. Welcome to visit our factory to see running corn and maize milling machines.
Instructions to make Maize flour stuffed litti:
- Mix maize flour,wheat flour,salt,carom seeds,baking soda,clarified butter in a bowl
- Knead a soft dough by adding lukewarm water
- Cover and keep aside for 5 minutes
- In a bowl Mix sattu,salt,kalonji,onion,garlic,ginger,green chilli,garam masala,chilli powder,c coriander leaves, mustard oil and lemon juice
- Add little water and mix well
- Divide the dough into equal portions and stuff the stuffing inside it
- Flatten between palms
- Grease with clarified butter and put in baking tray
- Preheat the oven on 180°
- Bake prepared litti for 30 minutes on 180°
- Smear clarified butter on litti and serve with chokha and garlic chutney.
Download Maize flour stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. It can be stuffed…plain salted with some chilli powder or flavoured with various greens along with the flour….there are too many to name 😀 And I love I have mixed a couple of more flours with maize flour (makke ka atta) to add fibre and make it a bit more healthy while following my mom's recipe. We not only sell the maize mill machine or wheat flour mill machine to our client, but also we will provide some support for the after sale service, for the flour factory daily management and for the solution how to deal with the problem during the daily work. Maize Flour - A nutritionally rich component in African foods. Maize flour is to Africans what wheat and potato flours are to Europeans and It is relatively less expensive to buy too.
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