Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, special leek and potato soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Special Leek and Potato soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Special Leek and Potato soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook special leek and potato soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Special Leek and Potato soup:
- Get 4/5 large potatoes
- Get 1 large carrot
- Take 2 large leeks
- Prepare 1 medium onion
- Get 1 garlic clove
- Make ready 2 hot chillies
- Get 3 vedge stock cubes
- Take Lots of ground black pepper
- Prepare 1 litter of water… ish
- Make ready 350 ml cooking cream
- Get 2 plum tomatoes
- Make ready Lump of butter
Steps to make Special Leek and Potato soup:
- Heat up butter and fry up onions. Once browned off, add chopped up potato, carrot and leek. Fry for 10 mins or so.
- Mix up stock and add to mix. Then simmer for 20 mins or untill potatoes are cooked
- Throw in tomatoes and a couple of red chillies… to own taste
- Add cooking cream to taste and use a hand held blender. I like it creamy.
- Warm through for another 5 mins and serve with crusty bread.
- Enjoy
So that’s going to wrap this up with this exceptional food special leek and potato soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
