Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed onion. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Onion is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stuffed Onion is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed onion using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Onion:
- Take 3-4 pcs big white onion
- Take Stuffing: Meat mixture
- Get 1/4 kg ground meat
- Make ready 1 cup Egyptian rice, washed
- Get 1/2 tsp paprika powder
- Take 1/2 tsp cumin powder
- Take 1/4 cup pomegranate sauce
- Make ready 1/4 cup olive oil
- Prepare 1/2 tsp black lemon powder
- Take 1/2 tsp baharat
- Get 1/4 cup parsley, chopped
- Prepare 1/4 cup onion, minced
- Prepare Salt and black pepper
- Get 2 cups beef/chicken broth
- Take 2 cups water
- Take 1/4 cup pomegranate syrup
Steps to make Stuffed Onion:
- Peel the onions, trim the ends then make a cut down on one side, cutting into the center from top to bottom.
- Cook in boiling water for 15 minutes. Remove from boiling water and allow to cool. After that separate from layer.
- In a bowl, put all the meat mixture then mix it well.
- Place 1-2 tsp of meat mixture in each layer of the onions and wrap it.
- In a pan, put broth, water, and pomegranate syrup. Put 1 of cinnamon stick and 1 dry bay leaves. Then arrange the stuffed onions in the pan.
- Bring to boil. Reduce the heat to low, cover the pan and simmer for about 1 hour.
- Put in plate, put some garnish up, (optional) then Serve.
So that is going to wrap this up with this special food stuffed onion recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!